Real travel is when you put yourself in a position where the unexpected happens. Which is something I sometimes do accidentally.
While driving around Dallas with the cast of “Paulie & Me” and Donna, our awesome Keller-Williams real estate agent guiding us through potential sites for a brewery, we happen by a restaurant called Sol Irelandes. The restaurant’s host runs outside to say hello to our guide and ask if she’s coming in for a bite. We look at each-other and silently agree. What the hell, it’s lunch time and the scent of chipotle wafting from the little Irish-Mexican restaurant is making my stomach ache for something with a little kick.
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“Join Paulie and Loren, long-time friends and hilarious duo, as they embark on a journey to build a microbrewery. Together, they hit the road to meet America’s top beer gurus, and learn what it takes to craft unique beers.” This is the tag line of a new TV show I’ve been working on for the last few months. The show is currently “in-development” (what TV-land calls a show before it has anything to show). Today I head to Dallas to film something to show the rest of the world and begin the process turning “in-development” into “in-production.”
This might be a great place to throw in some background on the show. “Paulie & Me” is what’s called a “Follow-doc” reality show, meaning the camera crew is going to follow these two friends as they work on building their brewery. This is something I happen to have a little knowledge of, having written articles on beer and breweries. In fact, that’s how I came to be part of the show. After Loren and Paul read my Matador Network article on breweries around the US, they contacted me to act as their on-camera brewery expert. Obviously, I’m not an expert on the building of the brewery, I more closely resemble an expert on breweries around the country. Why have a breweries expert? Two words: Road Trip.
That’s right, these guys, who don’t know anything about building a brewery, but love beer and want to craft it, are going to hit the road to see how breweries really do their magic.
This first shoot is to get some footage for the website, but when it’s done, it should show this friendship of opposites in its natural (and funny) habitat. These guys have been compared to “The Odd Couple” being polar opposites, Paulie being loud, unkempt and perpetually late, and Loren being routine-oriented and quiet. I don’t know how they’ve been friends for twenty years, but I guess it works for them. What it means for me is that, no matter how much Loren (or any of us) plan the day’s events, it will almost certainly derail without warning.